Thanksgiving is all about gathering around the table, sharing delicious food, and expressing gratitude for the joys in life. To make your celebration even more special, we’ve curated 16 of our best vegan Thanksgiving recipes that are not only plant-based but also brimming with comforting flavors, beautiful textures, and seasonal ingredients. These recipes are guaranteed to impress your guests—vegans and non-vegans alike.
Our vegan Thanksgiving recipes are:
This stunning centerpiece is roasted to golden perfection with a medley of herbs, olive oil, and garlic. The tender, flavorful cauliflower can rival any turkey in its grandeur and is sure to be a showstopper on your table. Pair it with mushroom gravy for an unforgettable bite!
Creamy, crunchy, and absolutely classic, this vegan green bean casserole features tender green beans in a dairy-free creamy sauce topped with crispy onions. It’s a nostalgic dish that no Thanksgiving spread should be without.
Rich and indulgent, this pasta dish is elevated with the earthy aroma of truffles and creamy, dairy-free sauce. Perfect as a luxurious side or a main for those who crave pasta on Thanksgiving.
Say goodbye to bland gravies! This vegan mushroom gravy is velvety, savory, and packed with umami flavor. Pour it generously over mashed potatoes, roasted vegetables, or anything that needs a rich boost.
Soft, fluffy, and slightly sweet, these pumpkin dinner rolls are a seasonal twist on a classic bread roll. Their golden-orange hue makes them a festive addition to your Thanksgiving table.
Creamy and comforting, this pumpkin risotto is flavored with sage and a touch of nutmeg for a quintessentially fall dish. The velvety texture and subtle sweetness of the pumpkin make it a standout.
Creamy and buttery (without the butter!), these mashed sweet potatoes are enhanced with hints of cinnamon and maple syrup. A simple yet satisfying side dish that’s perfect for Thanksgiving.
This vibrant soup is as delicious as it is beautiful. With roasted squash and sweet potatoes blended with warming spices and a splash of coconut milk, it’s the perfect starter to your Thanksgiving feast.
Halved and roasted butternut squash is filled with a savory stuffing of quinoa, cranberries, pecans, and herbs. This dish is hearty, festive, and ideal for serving as a vegan main course.
No Thanksgiving is complete without dessert, and this apple crisp is the perfect ending to your meal. Made with tender baked apples and a crunchy oat topping, it’s even better served warm with vegan vanilla ice cream.
Sweet, tangy, and bursting with fresh cranberry flavor, this homemade cranberry sauce is a must-have on the Thanksgiving table. It’s simple to make and elevates every bite of your holiday feast.
This unique twist on hummus combines creamy pumpkin, tahini, and warming spices like cumin and paprika. Serve it as an appetizer with crackers, bread, or fresh veggies for dipping.
This creamy vegan mac and cheese gets a fun twist with sweet green peas for added texture and flavor. Comfort food at its finest, this dish will be a hit with kids and adults alike.
Simple yet delicious, roasted butternut squash is seasoned with olive oil, cinnamon, and a pinch of salt. It’s caramelized to perfection, bringing out its natural sweetness.
This creamy pumpkin pasta is a fall favorite that’s perfect for Thanksgiving. It’s rich, savory, and topped with crispy sage for a gourmet touch.
Chewy, sweet, and loaded with pumpkin spice flavor, these cookies are studded with chocolate chips for the perfect dessert. They’re easy to make and will disappear quickly!
To make your Thanksgiving meal a success, ensure you have these kitchen essentials:
Yes! Many of these dishes, like cranberry sauce, pumpkin hummus, and apple crisp, can be prepared in advance. Reheat before serving for maximum convenience.
Several recipes, like mashed sweet potatoes, mushroom gravy, and roasted butternut squash, are naturally gluten-free. For others, substitutions like gluten-free pasta or flour can be made.
Opt for milder flavors and omit any spicy ingredients to cater to younger palates. Dishes like vegan mac and peas and pumpkin chocolate chip cookies are already kid-approved!
With these 16 incredible vegan Thanksgiving recipes, you’ll create a meal that’s full of flavor, texture, and heartwarming tradition. Whether you’re hosting an entirely plant-based Thanksgiving or simply adding vegan dishes to the mix, these recipes will make your celebration unforgettable.
Which of these recipes are you most excited to try? Do you have a go-to vegan dish for Thanksgiving? Let us know in the comments below, and don’t forget to share your photos and feedback with us! 🧡